REFRIGERATOR

The refrigerator is a kind of warehouse for food products that usually nobody cleans and puts inside them as they are bought from the store. Bad practice! First - the eggs. Before storing the eggs into the fridge wash them with sponge because even if they look clean on their surface always adhered parts of feathers and chicken droppings which in turn are mixed with urine because the birds do not have urethra and are carriers of various pathogenic bacterial infections. Second - the interior of the refrigerator should be cleaned every two weeks thoroughly as it takes not more than 15 minutes because on its walls and shelves accumulate residues of leaking substances from its normal use which are excellent breeding ground for all sorts of bacteria and fungi.

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CONTENTS OF THE BOOK








HEART


ABOUT THE BOOK


AGING



APPENDIXES








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